Some thought the Cronut, now 6 years later, was a fad.
Surprise! People still buying and waiting for them. And this pizza idea might be a big winner too. Please the taste buds, and bud, you gots a winner, winner chicken dinner.
My favorite, as I have told before...was a hamburger stand in Long Beach, CA in the mid 70's. Man and wife. Sold hamburgers. NO fries, but you could buy a bag of chips and a can of Pop (soda). The wife took orders, the husband cooked, non stop for 4 hours a day over the lunch hours, 5 days a week.
I never saw fewer than 5 people waiting in line and the phone rang constantly. It was basically a food truck without the wheels or mobility. Best dang burger there was. He did ONE thing, and if that was the one thing you wanted that day, then by golly, you waited.
If you are anything like me, I maybe, can count a handful of eateries that have stayed fresh in my memories for decades...of the billions of burgers I've consumed over the eons, this is the only one that stands out.
All you need folks, is ONE great product.
Thanks Dien for this great idea. Hey, you should load or make your 57 books a course on Udemy, I see a lot of those things selling for 19.95
Anyhow, next time in NYC, I gonna gets me some oven baked, anchovy laden pizza.
Gordon
Quote:
Originally Posted by Dien Rice
Many would say, there's nothing that tastes better in the world than a wood-fired brick-oven baked pizza...
Yet two enterprising New Yorkers are cooking and selling their wood-fired brick-oven baked pizzas right on the sidewalk in Queens!
Every day they wheel their 4,500 pound wood-fired brick oven to the sidewalk. Then they fire it up to 1000 degrees Fahrenheit.
Pizzas are available from 11 am, but many people line up before that time...
They shipped the portable pizza oven to New York oven from Naples, Italy. Their idea was to start a business serving pizzas at private parties.
The pandemic put an end to that idea, as private parties virtually disappeared... But when life gives you lemons, make lemonade...
So they use their portable pizza oven to make and sell pizzas on the sidewalk...
Their business is called "Una Pizzeria Portatile," which means "a portable pizzeria" in English...
Wood-fired brick-oven baked pizzas as a kind of street cart food business? It could be a world first!
Best wishes,
Dien Rice
P.S. Join thousands of others on my free email list (by getting a couple of sample issues of the Hidden Business Ideas Letter) for more examples of small business innovation like this, for free...
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