This is some fantastic schtuff, aka resources, one can add to one's arsenal. A big thank you to everyone who gave up the urls for this idea. As always, Gordon has been Johnny on the spot when it comes to answering questions.
I don't have any links or resources to add to the discussion but a thank you never hurts any discussion I've ever been in. BTW, talking about spilling the beans, mine arrived yesterday and I began looking up what cooks around the globe are doing with the anasazi beans.
Haven't seen one recipe using them w/sweet potatoes and I love me some sweet taters. I'll experiment and let everybody know how it turns out.