Let's brainstorm about the menu desk

Hi:

> 1. Every restaurant seems to have a menu
> with different dimensions. I want them all
> to generally fit in a 10 x 12 leather 3 ring
> binder. How in the hell am I going to manage
> that? Do I just stress that I will be
> chopping them to bits? Offer to put in a
> million hours of my own time typesetting
> them all over again?

Don't chop them....take them to Kinko's or some other place that offers laser color copying. Have the oversized ones reduced by whatever to meet your dimensions....the copier reduction should hold the resolution. If need be have them plastic laminated and then insert in the binder in the proper order, or insert them in page protectors.

You will find that you will need a security measure to prohibit over zealous people from removing the whole binder or sheets from them...generally the most difficult for them to beat is the binding system the telephone companies use for phone books in the phone booths.

Cornell