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![]() Thanks Phil,
Actually. I just watched an episode of "Dirty Jobs" where the host - Mike Rowe - visited a 100 year old factory. He tried and had to spit into a bucket - all of the above Flavors. SEEMS millions of people order the NEW Line of Jelly Belly Flavors as practical jokes. So I KNOW you have a profitable idea there. To Apply it to food all we do is find a niche. Bread Machine Recipes is a good niche. And I've never seen a VOMIT BREAD RECIPE. So the field is wide open for us! Thanks, Glenn Osborn P.S. - My Own Niche where I'm an EXPERT - due to 15 years cooking desert for my 2 younger brothers - is MUFFIN RECIPES. How GOOD are they? When I email or fax one of my SPECIAL - Muffin Recipes to a Receptionist or secretary - 50% of them CALL OR EMAIL me back to say... THANK YOU! I'll have to Adjust my recipes a bit to create a GAG cookbook.. |
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