Click Here to see the latest posts! Ask any questions related to business / entrepreneurship / money-making / life NO BLATANT ADS PLEASE
Stay up to date! Get email notifications or |
|
SOWPub Business Forum Seeds of Wisdom Forum |
|
Thread Tools | Display Modes |
#11
|
||||
|
||||
Room for everybody.
It has been 10 years...wow, like swhoosh it goes fast...
since I made the video of the pan cookie and bean ice cream from New Mexico. I think my first cooking related video was almost 20 years ago...seems like I missed the boat on the whole cooking thing...albeit, always room for innovation in the kitchen. I'm afraid if I were to fire up the stove, I'd make Gordon Ramsay look like a timid introvert...I mean, I get mad at people cutting up vegetables for cry in the buckets?!?!?!?!? Anyhow...here are some ideas we've kicked around in the past: I've mentioned ALEXANDER'S GREAT SOUPS, STEWS AND SAUCES. I also have sketched out: SUBMARINE CUISINE: RECIPES FOR LARGE GROUPS. RAILROAD CHEFS-Silver Bullet Meals on Steel Wheels. Cooking for one. Making what you have. I actually tried this, in the archives somewhere. Send me a pic or list of what you have on hand, I'll create a meal from scratch. It helps that I've attended 3 cooking schools, grew up in a "restaurant", worked in dozens of kitchens, galleys. canteens and grills. Anyhow, a magician could have his MAGIC MEALS CHANNEL, Rabbit Stew (first pull a rabbit out of your hat)... or some quick and easy MAGICically QUICK meals. A twist is all you or anyone needs, just as long as you don't show yourself peeling a dang carrot. Gordon Quote:
|
Thread Tools | |
Display Modes | |
|
|
Other recent posts on the forum...
Get the report on Harvey Brody's Answers to a Question-Oriented-Person